MENUS
Items and prices subject to change.
Ask server about daily specials.
Takeout available
RESERVATIONS
LOCATION
Oysters on the Ave: Monday 5pm
Dinner : Thursday ~ Saturday 5 to 9pm
Brunch : Sunday 10am to 2:00pm
Founded in 2018 by chef Philip Wojtowicz
(Big Sur Bakery & Restaurant) and
chef Brendan Esons (Big Sur Roadhouse),
Poppy Hall serves a unique California take
on rustic food for the soul.
ABOUT
"Like the namesake Poppy, this new restaurant certainly evokes the soul of California: classic and contemporary in cuisine and culture."
~Raúl Nava
