A Change of Seasons

Winter is here, and with it, a new direction at Poppy Hall! Now that the days are short and nights are dark and cold, we’ve been dreaming up ways to help everybody hunker down and stay safe and warm. Which is why we have decided to switch to Take-Out only, until Spring.

 

We are excited to start serving up an array of the coziest, tastiest soups and stews we can dream up.  We will also be serving up warming libations of mulled wine and spiced cider as well as some of our favorite sides. Our new format will feature the most flavorful and fresh ingredients, simmered to soul-warming, belly-filling perfection.  Accompanied by home-made buttery Parker House Rolls. Stay tuned for Special Suppers and Surprises, as well as Festive Feasts for the Holidays.

 

MENU

This Winter, we are serving the coziest Soups & Stews we can dream up!

Stay Tuned for Special Suppers & Surprises!

Saturday Night Special : Jan 23, 2021

MEATLOAF

with CREAMY HERB MASHED POTATOES, GRILLED BROCCOLINI

and PARKER HOUSE ROLLS

$22

 

Turkey Soup

with LONG COOKED GREENS & WILD RICE

$18 / quart

Beef Stew

with FENNEL, PARSNIPS, TURNIPS,

CARROTS & MUSHROOMS

$24 / quart

Vegetable Bean

with GARBANZO, BLACK BEANS, BUTTER BEANS, 

COUS-COUS & RAINBOW SWISS CHARD

$16 / quart

Seafood Chowder

DAIRY-FREE WHITE CHOWDER with PACIFIC ROCKFISH & MIREPOIX

$22 / quart

Mushroom

VEGAN PUREE

$8 / pint

Big Poppy Salad . . . . . . $10

Steak Fries . . . . . . . . . . . .  $7

Chocolate Pudding . . .  $8

 

ORDER

 

Please check your Spam Folder for your confirmation

If you don't see one, please call to confirm that we received it!

PLEASE CALL 831-204-9990 AFTER 4:PM FOR SAME-DAY ORDERS

 

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JAN. 16TH - FRIED CHICKEN = SOLD OUT!
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589 Lighthouse Ave. 

Pacific Grove, CA

 

Founded in 2018 by chef Philip Wojtowicz  

(Big Sur Bakery & Restaurant) and 

chef Brendan Esons (Big Sur Roadhouse),

Poppy Hall serves a unique California take

on rustic food for the soul. 

ABOUT

"Like the namesake Poppy, this new restaurant certainly evokes the soul of California: classic and contemporary in cuisine and culture."

~Raúl Nava

MONTEREY COUNTY WEEKLY

"Eating a raw oyster is like

French-kissing a mermaid."

 

~Tom Robbins

Site design by

Michaela K.

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