SATURDAY   NIGHT   SPECIALS

LIMITED EDITIONS - ORDER EARLY!
 

March 6th

BRAISED SHORT RIB

with CREAMY HERB MASHED POTATOES

and  SAUTE OF MUSHROOMS, CARROTS, & BOK CHOY

$32

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March 13th

ROCK COD PICATTA

with ROASTED CAULIFLOWER, 

PINE NUTS & DRIED FRUIT

$26

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March 20th

GRILLED PORK SHOULDER

featuring MASHED YAMS, 

BRUSSEL SPROUTS

with WHOLE GRAIN MUSTARD AIOLI

$24

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March 27th

RACK OF LAMB

with GARBANZO BEANS & BITTER GREENS

and  MINT JELLY & AU JUS

$44

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ORDER AHEAD, WE OFTEN SELL OUT!

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